Smoked Alaskan Sockeye - Craft-Smoked, Perfectly Balanced
Our smoked salmon starts with wild Alaskan salmon caught exclusively by small-boat fishermen who treat every fish like it matters. From the moment each salmon leaves the water, it's bled immediately and kept at precise temperatures to preserve quality. That careful handling means our smoked salmon starts with the finest raw product before we even begin smoking. The result? Clean, balanced smoke that enhances the salmon's natural richness without overpowering it. This isn't the overly salty, heavily smoked product from the grocery store, it's what smoked salmon should taste like.
Ready to Eat, Impossible to Resist
Our smoked salmon arrives sliced and ready to enjoy. Pile it on bagels, fold it into scrambled eggs, or eat it straight from the package. The delicate smoke and silky texture work equally well on a charcuterie board or in your lunchbox. No cooking required, just pure enjoyment
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